Which Brand Do You Identify With? Brand Loyalty as Discrimination in Professional Philosophy.

Are you Analytic-coke, or Continental-pepsi? Are you Femininist-Tareyton, or non-Feminist-Tareyton? Would you rather fight than switch? Now remove ‘coke’, ‘pepsi’, and ‘Tareyton’ from those all-too-familiar professional-philosophy labels. Do you now see how essentially stupid, rationally unjustified, or even immoral it is for you to identify yourself with one brand of professional philosophy than another? Or … [continue reading]

Philosoflicks 2, Installment 1: Frankenstein; Or, The Modern Prometheus, Preface & Letters I-IV.

WHAT IS A PHILOSOFLICK? In “Let’s Make More Movies,” the epistemological anarchist Paul Feyerabend wrote this: The separation of subjects that is such a pronounced characteristic of modern philosophy is … not altogether undesirable. It is a step on the way to a more satisfactory type of myth. What is needed to proceed further is … [continue reading]

Let’s Crash Out! Real Philosophy, Anti-Professional Style, and the Right Genre and Medium for the Message. (APP’s Readers Talk Back! 2)

APP Editors’ Note: JV is a graduate student in philosophy at a public university somewhere in North America; Ishmael is a tenured associate professor of philosophy at a small private university somewhere in North America; and L_E is a PhD student in philosophy at a public university somewhere in the Southern Hemisphere. This conversation refers … [continue reading]

Philosophy Leiterized: How We Reduce Vermeers to Cow Plops, and How A Measure Colonizes Our Behavior. (Re-edited March 2018)

APP EDITORS’ NOTE: THE 2017-2018 PHILOSOPHY GOURMET REPORT RANKINGS ARE HERE. No, I’m NOT going to attack Brian Leiter— That’s been done many times before. What I’m interested in are these two paragraphs from Leiter’s Wikipedia article: Philosophical Gourmet Report In 1989, while he was a graduate student, Leiter made a list of what he … [continue reading]